We love having Nadia's Food Bag for dinner every night. The variety of the meals is outstanding, not to mention how easy they are to throw together! We wanted to share with you our 5 favourite Nadia Lim recipes from her website which are great for you and your family! Not to mention, all these recipes come with DF/GF options!
Be sure to check out Nadia Lim's full blog for her complete recipe collection here.
For more information about her food bag, click here!
1. Sri Lankan Prawn Coconut Curry
2. Moroccan Lamb Shanks with Roast Beetroot and Walnut Couscous
*Ras el Hanout: In a small dry fry-pan on medium heat, toast 2½ tablespoons cumin seeds, 2 tablespoons coriander seeds, 1 tablespoon ground cinnamon, 1 teaspoon ground ginger, 1 teaspoon ground turmeric and 2 teaspoons black peppercorns for around 1 minutes until fragrant and darkened in colour a little. Grind toasted spices in a mortar and pestle, or in a spice grinder.
Roast beetroot and walnut couscous
PREHEAT oven to 170°C.
3. Naked Beef Burgers with Beetroot and Carrot Salad and Chunky Chips
Beetroot carrot salad
PREHEAT oven to 220°C. Line two oven trays with baking paper. Preheat BBQ hot plate to medium (if using).
4. Korean Steak Tacos with Daikon Slaw and Kimchi
5. Chicken Meatballs with Sweetcorn Broth
Be sure to give these recipes a try and let us know which ones you and your family love the most!
From our home to yours,
Hi there! Thanks for checking out the Live Lively blog. I am so excited to share my passion for productivity, personal growth and wellbeing!